This Week’s Specials

Available from 9/12 - 9/18


Appetizers

AVOCADO SALAD $12.95
mixed greens, grilled shrimp, red onions,
olives and cherry tomatoes

SEAFOOD SALAD $15.95
shrimp, sepia, scungilli, calamari and octopus

CALAMARI OREGANATA $13.95
topped with italian seasoned bread crumbs
in a white wine, butter, garlic & oil sauce

Entrées

GNOCCHI MARSALA $16.95
mushrooms, prosciutto, shrimp, and sun-dried tomatoes
with melted mozzarella in a marsala wine brown sauce

CHICKEN PROVINCIANA $19.95
asparagus and sun-dried tomatoes in
a brown sauce with a touch of cream

VEAL SICILIANA $20.95
italian eggplant and diced tomatoes
in a sherry wine brown sauce

SWORDFISH OREGANATA $23.95
topped with seasoned breadcrumbs
and sauteed in garlic & oil

LOBSTER OREGANATA $23.95
half a lobster with three clams and three shrimp
over linguine in a scampi sauce