This Week's Specials

Available from 4/24 - 4/30


Appetizers

SEAFOOD SALAD $15.95
shrimp, sepia, scungilli, calamari and octopus

Entrées

PENNE DEL MONTE $16.95
shrimp, zucchini, sun-dried tomatoes, and broccoli rabe in a light marinara sauce

CHICKEN PROCIDANO $19.95
peppers, mushrooms, and onions in a sherry wine brown sauce with a touch of marinara

VEAL GENOVESE $20.95
porcini mushrooms and onions in a sherry wine brown sauce with a touch of cream

TILAPIA MARECHIARA $23.95
two clams, two mussels, and two shrimp in a light marinara sauec

LOBSTER OREGANATA $25.95
half a lobster with three clams and three shrimp over linguine in scampi sauce